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Spinach Salad Recipe

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This recipe for Spinach Salad, by , is from Gowl Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Linda Gowl

Category:
Category:

Ingredients:  
Ingredients:  
Fresh spinach
Fresh strawberries or dried cranberries
Mandarin oranges (drained)
Walnuts (toasted)
Mushrooms (sliced)
Crisp bacon or bacon bits
Hard boiled eggs cooled and chopped

DRESSING
1/4 C. sugar
1 tsp. Salt
1/8 1/4 tsp. Pepper
1 tsp. dry mustard
1/2 tsp. celery seeds
1/2 T. minced onion
1/3 C. vinegar
1/2 C. vegetable or olive oil

Directions:
Directions:

Wash spinach and make dressing several hours ahead and refrigerate.

Place spinach on salad plates.
When ready to serve add desired amount of berries, oranges, walnuts, mushrooms, bacon and egg.
I usually allow - 1 whole egg per person.
Just before serving add the dressing.

Number Of Servings:
Number Of Servings:
?
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Its great to prep the ingredients to have on hand for a spinach salad anytime.
Its great to serve with quiche
.

 

 

 

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