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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Corn Pow Recipe

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This recipe for Corn Pow is from The Kessler Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 stick of butter softened
2 beaten eggs
1 cup sour cream
1 can creamed corn
1 can whole kernel yellow corn drained
1 pkg. jiffy corn muffin mix

Directions:
Directions:
Mix all ingredients together
Butter 2 qt. dish and pour in mixed ingredients
Bake at 350 degrees for 35-45 min.

 

 

 

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