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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Poppy Seed Bread Recipe

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This recipe for Poppy Seed Bread is from Stockton Sisters Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-1/4 cups sugar
3 eggs
1-1/3 cups oil
1-1/2 cups milk
1-1/2 tablespoons poppyseed
3 cups flour
1-1/2 teaspoons baking powder
1-1/2 teaspoons salt
1-1/2 teaspoons vanilla
1-1/2 teaspoons almond extract
1-1/2 teaspoons butter flavoring
Directions:
Directions:
Mix ingredients with mixer. Pour into 2 lightly greased 8-inch loaf pans. Bake 1 hour at 350 degrees F or until a toothpick inserted in the center comes out clean.
Personal Notes:
Personal Notes:
Pour Poppy Seed Bread Topping over the top of the warm bread.

 

 

 

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