"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Chow - Chow Recipe

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This recipe for Chow - Chow, by , is from My Mamaw Dorothy's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Jessie Holcomb (Dorothy's Sister)

Category:
Category:

Ingredients:  
Ingredients:  
2 qt. Green Tomatoes
4 qt. Cabbage
6 Green Peppers
6 Onions
1 bunch Celery
2 qt. Apple Cider Vinegar
4 tbsp. Salt
1 tsp. Turmeric
4 c. Sugar
2 oz. Mustard Seed

Directions:
Directions:

Mix in 20 quart pot. Cook for 1 hour.

Number Of Servings:
Number Of Servings:
16 pints
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
This is so good on red beans, butter beans, and black-eyed peas.

 

 

 

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