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Pumpkin Pie Recipe

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This recipe for Pumpkin Pie, by , is from CMHT's Holiday Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Luwis Mhlanga

Category:
Category:

Ingredients:  
Ingredients:  
1 Crust Pie

15 oz. Pumpkin puree (can)

1/2 c. of Sugar

1 tsp. of Ground Cinnamon

1/2 tsp. of Ground Ginger

2 Eggs slightly beaten

3/4 c. of half and half

Directions:
Directions:
1. In a bowl combine pumpkin, sugar, cinnamon, ginger, and nutmeg.

2. Add eggs, beat lightly with a fork until combined.

3. Gradually add half & half; Mix

4. Pour filing into pie shell

5. Bake for 20-25 mins on or until a knife inserted near the center comes out clean

6. Enjoy Serve with whipped cream or vanila ice-cream

Personal Notes:
Personal Notes:
Bake on 375

 

 

 

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