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Cheese and Garlic Biscuits Recipe

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This recipe for Cheese and Garlic Biscuits, by , is from Vol. 1, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Maple Glen Kitchen

Category:
Category:

Ingredients:  
Ingredients:  
2 cups Bisquick or Master Baking Mix
2/3 cup milk
1/2 cup (2 oz) shredded cheddar cheese
1/4 cup butter or margarine, melted
1/4 tsp garlic powder

Directions:
Directions:
Preheat oven to 450F.
Mix all ingredients until soft dough forms.
Drop by spoonfuls onto greased cookie sheets.
Bake for 8 to 10 minutes, or until golden brown.
Makes 10 to 12 biscuits.

Number Of Servings:
Number Of Servings:
10 to 12 biscuits
Personal Notes:
Personal Notes:
Wonderful!

 

 

 

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