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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Apple Crisp Recipe

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This recipe for Apple Crisp is from Live... Love... Laugh... Cook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 or so apples cut up
3/4 cup flour
1/2 cup sugar
1/2 cup light brown sugar
1/2 cup margarine cut up
1 pinch salt
1 pinch cinnamon
1 pinch nutmeg
1 pinch all spice
3/4 cup quick oats

(optional: 1/2-3/4 cup cranberries or walnuts)
Directions:
Directions:
Preheat oven 350'
13x9" pan
Stir flour, all spices, salt, sugar, oats, brown sugar, sugar, and margarine until coarsely crumbled

Cut up apples in little bite size pieces


Bake until golden brown about 40-45 minutes.

 

 

 

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