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Grilled Pork Tenderloin (7-6-5) Recipe

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This recipe for Grilled Pork Tenderloin (7-6-5), by , is from Live... Love... Laugh... Cook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Deb Ciavola

Category:
Category:

Ingredients:  
Ingredients:  
1 cup orange juice
1/3 cup soy sauce
cup olive oil
2 Tbsp fresh rosemary, chopped
3 crushed garlic cloves

2 (12 oz) pork tenderloins

Directions:
Directions:
Marinate in bowl for at least 1 hour or up to 6 hrs
Drain marinade into a pan and boil up marinade and reduce slightly.
Put grill on high, put pork loin on grill and grill 7 minutes, turn and grill 6 minutes, then leave grill covered and shut off grill and let pork sit 5 more minutes. It turns out perfect
(145 150 degrees). Take of grill and let meat rest 5 more minutes, then slice in medallions and serve with marinade

 

 

 

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