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Beef Tacos Recipe

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This recipe for Beef Tacos, by , is from Mama's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lisa Bazzle (Mama)

Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground beef
Cherizo (pork or beef)
Corn tortillos
Cheese
Tomotoes
Sour cream
Hot sauce or salsa
Vegetable oil

Directions:
Directions:
Brown the ground beef and add about 1/2 in of the chorizo log and mix together for about 10 min on low or until the chorizo cooks out
Tilt the pan and let it sit on one side with the meat on the other to allow the oil to drain
Cook the tortillas in the vegetable oil for about 1 min on each side depending on how crunchy you want the taco
Place on a paper towel to absorb the excess oil
Build your taco and enjoy

Number Of Servings:
Number Of Servings:
4-5
Preparation Time:
Preparation Time:
5 min
Personal Notes:
Personal Notes:
Some people use the taco seasoning packet, but I personally prefer the chorizo. So good.

 

 

 

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