"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Corn Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Corn Casserole, by , is from Clear Creek Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sandra Rozas

Category:
Category:

Ingredients:  
Ingredients:  
1 stick melted butter
1 can mild rotel OR 1 can green chilies
1 can cream style corn
8 oz. sour cream
1 can whole kernel corn
1 box of Jiffy corn bread mix

Directions:
Directions:
Mix all ingredients and pour in casserole baking dish. Bake 1 hour at 350 degrees or until firm in the middle.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!