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Magic Cookie Bars Recipe

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This recipe for Magic Cookie Bars is from Barbara Clarke's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ c.(1 stick) butter or margarine
1½ c. graham cracker crumbs
1 can (14 oz.) Sweetened Condensed Milk (not evaporated milk)
2 c. (12 oz.) Hershey's Semi-Sweet Chocolate Chips
1⅓ c. Mounds Sweetened Coconut flakes
1 c. chopped nuts
Directions:
Directions:
1. Preheat oven to 350º. In 13X9X2 inch baking pan, melt butter in oven.
2. Sprinkle crumbs over butter; pour sweetened condensed milk evenly over crumbs. Top with remaining ingredients; press down firmly with fork.
3. Bake 25 minutes or until lightly browned. Cool. Chill, if desired. Cut into bars. Store loosely covered at room temperature.

Seven Layer Magic Cookie Bars: Add 1 cup Hershey's Butterscotch chips after chocolate chips.

Makes 24-36 bars.
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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