"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Shrimp in Garlic Butter Recipe

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This recipe for Shrimp in Garlic Butter, by , is from Thatcher' Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Aunt Melinda

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. butter
2 cloves garlic, minced
1 Tbsp. parsley flakes
2 Tbsp. Lemon Juice
1/4 tsp. salt
2 lbs. cleaned, shelled large fresh shrimp

Directions:
Directions:
Melt butter. Add next four ingredients. Thread shrimp on skewers. Place on greased grill 4 - 6 inches from heat. Cook about 15 minutes, turning and brushing occasionally with garlic butter. Shrimp may be broiled in oven.

 

 

 

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