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Bean Bake Recipe

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This recipe for Bean Bake, by , is from Our Family Cookbook, one of the cookbooks created at We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Donna Sralla


1-1/2 lbs hamburger meat
1 large bell pepper, chopped
1 large onion, chopped
1 tsp salt
1/2 tsp pepper

When meat is cooked through, add:
2 cans pork and beans
1 can Ranch style beans
1 cup ketchup
1/4 cup honey
2 tbsp prepared mustard
1/4 lb brown sugar

Cook over low heat until sugar and honey are melted and all ingredients are well blended. This makes 2 nice sized baking dishes of beans. You can freeze before baking, if you like.

Bake in 350 degree oven for 30 to 40 minutes. The full recipe serves 10 - 12.

You can add slices of raw bacon to the top to flavor while baking.

Personal Notes:
Personal Notes:
This is a recipe from Aunt Hattie's cookbook, from one of her daughter-in-laws, Ruby Howell. She was Charles Henry's wife, I believe.




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