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Green Bean Casserole Recipe

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This recipe for Green Bean Casserole is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp. flour
1 tsp. salt
1/4 tsp white pepper
1/4 tsp minced onion
1 tsp. sugar
1 c. sour cream
4 c. French green beans, cooked and drained
2 c. grated Swiss cheese
Directions:
Directions:
Melt butter, stir in flour, salt, pepper, onion, and sugar. Add sour cream. Stir until smooth. Increase heat to medium. Cook until thickened. Remove from heat. Fold in beans, and grease small Pyrex. Sprinkle cheese over beans, add topping. Bake at 400º for 20 minutes.

 

 

 

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