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Swedish Meatballs Recipe

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This recipe for Swedish Meatballs, by , is from Thelma's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Troy's Favorite

Category:
Category:

Ingredients:  
Ingredients:  
One pound lean hamburger
pound ground pork
cup bread crumbs
One egg
onion, chopped very fine
teaspoon salt
teaspoon pepper

Directions:
Directions:
Shape meat into small (one and to two inches) balls.
Saute in butter until browned evenly on all sides

 

 

 

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