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Spaghetti sauce Recipe

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This recipe for Spaghetti sauce, by , is from The Nied Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen Nied

Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground beef
1 little italian sausage 2 links without skin
cut up onion
salt
pepper
oregano
garlic minced
i large can italian tomatoes
1 can regular tomatoes
1 can tomato paste
1/4 cup catsup

Directions:
Directions:
Brown ground beef, sausage
add cut up onion and garlic to it
add rest of ingredients and simmer very slowly stirring often

Personal Notes:
Personal Notes:
do not add too much beef or it will not be saucy enough

 

 

 

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