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Chicken Casserole Recipe

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This recipe for Chicken Casserole is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 7 oz. elbow macaroni; uncooked
2 c. chicken broth
2 cans cream of mushroom soup
3 hard boiled eggs, chopped
1/2 lb. Velvet Cheese, cubed
1 small onion, diced
3 c. chicken (cooked) cut into bite sized pieces
Directions:
Directions:
Mix all ingredients and refrigerate overnight. Sprinkle buttered bread crumbs over it just before cooking in a 350º oven for 1 hour.
Number Of Servings:
Number Of Servings:
10

 

 

 

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