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Aunt Jane's Flan Recipe

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This recipe for Aunt Jane's Flan, by , is from The Kiernan-Lewis Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susan Kiernan-Lewis

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup sugar
4 eggs
1 can condensed milk
1 can evaporated milk
1 tsp vanilla

Directions:
Directions:
Put oven at 325

Brown sugar by melting and coating sides and bottom of a heavy pot

Let it cool so it caramelizes

Mix all other ingredients together and place in the sugar pot.
Place the pot in a pan of water.

Bake for 60 minutes or until knife comes out clean.

 

 

 

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