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Squash Casserole Recipe

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This recipe for Squash Casserole is from The Kiernan-Lewis Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 pounds yellow squash
1/2-cup chopped onion
1/2-cup bread crumbs
2 Eggs
1 stick butter
1 TB sugar
Directions:
Directions:
Put oven at 375º

Cut up squash and boil until tender. Mash it.

Add all ingredients except HALF the butter to the squash pot.

Melt remaining butter and pour squash mixture into a baking dish.

Spread the melted butter on top and sprinkle with bread crumbs.

Bake uncovered for an hour.

Sometimes I add a1/4-cup of Parmesan cheese.

 

 

 

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