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Corn Pudding Recipe

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This recipe for Corn Pudding is from Grandma Jean's Recipe Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Tbs. flour
2 c. cream style corn
1 Tbs. sugar
1 c. milk
2 tsp. salt
3 Tbs. butter, melted
3 eggs, beaten
Directions:
Directions:
Preheat the oven to 325º.

Mix flour and corn. Add sugar, milk, salt and butter. Stir in eggs. Grease a 1 qt casserole dish. Pour in pudding.

Place in pan of how water and bake for 1 ½ hours of until firm.

 

 

 

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