"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Holiday Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Holiday Dip, by , is from Grandma Jean's Recipe Book, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jean Steele

Category:
Category:

Ingredients:  
Ingredients:  
1 package snow crab meat or crab meat and shrimp thawed
1 8oz can cream cheese, softened
1 c. mayonnaise
juice of lemon
2-4 green onions, chopped
tsp. mustard
⅛ tsp. garlic powder

Directions:
Directions:
Combine cream cheese, and mayo. Mix in lemon juice, onions, mustard and garlic.

Fold in sea food. Chill for several hours.

Serve with crackers.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!