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Apricot Casserole Recipe

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This recipe for Apricot Casserole is from The Dunn Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Butter
Canned apricots
Brown sugar
Ritz crackers
Directions:
Directions:
Preheat oven to 300º. In buttered casserole dish, layer apricots (canned and drained). Cover with brown sugar generously. Then crumble Ritz crackers on top. Repeat layer and dot with butter. Bake for one hour.
Personal Notes:
Personal Notes:
I usually make this for our family Thanksgiving meal.

 

 

 

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