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Chicken Marinade Recipe

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This recipe for Chicken Marinade is from Thatcher' Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. white wine
2 Tbsp. cooking oil
1 Tbsp. vinegar
2 tsp, dried basic crushed
1 tsp. dried oregano
1/2 tsp. onion salt
2 cloves minced garlic
gallon plastic bags

Directions:
Directions:
Mix all ingredients. Put meat in large plastic bags and pour marinade over top.

Keep in refrigerator overnight or at least 8 hours.

Personal Notes:
Personal Notes:
Great for skewered chicken and vegetables on grill.

 

 

 

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