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Mexican Cheese Dip Recipe

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This recipe for Mexican Cheese Dip, by , is from Recipes for Happiness, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lisa Walters

Category:
Category:

Ingredients:  
Ingredients:  
16 oz- Package of cream cheese
1 - Jar chunky salsa, strained
1 - Cup cheddar cheese
1 - Cup pepper jack cheese
1 - Small jar of picante
1 - Can black olives
Tortilla Chips

Directions:
Directions:
Preheat oven to 350. Spread cream cheese evenly in a 9" x 11" pan. Pour salsa over the cream cheese. Mix pepper jack and cheddar cheese, and spread evenly over the cream cheese. Evenly distribute the black olives and picante over the top. Bake 15-20 at 350 until melted. Serve with tortilla chips.

 

 

 

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