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Chicken Casserole Recipe

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This recipe for Chicken Casserole is from Nana's Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 chicken breast
1 stick margin
1 can cream of chicken soup
1 box stove top stuffing
1 small onion chopped
Directions:
Directions:
Cook chicken in water until tears apart. Remove chicken from broth and remove skin and bones. Reserve broth to dilute soup. In medium saucepan melt margarine. Combine stuffing with onion and margarine. Press half of the stuffing into a glass baking dish. Layer chicken over stuffing. Dilute the soup with the reserve broth and pour half over chicken. Repeat until all ingredients are used. Bake in oven at 350º for 30 minutes or until brown.
Number Of Servings:
Number Of Servings:
4-6

 

 

 

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