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Rolled Tacos Recipe

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This recipe for Rolled Tacos is from FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 to 2 lbs of hamburger meat
1 large onion chopped
1 large pkg shredded cheese (I prefer Fiesta Blend)
1 pkg (30 count or more) corn tortillas
2 Tbsp each black pepper, seasoning salt, garlic power
1 Tbsp chili powder
Directions:
Directions:
Carmalize onions, Add hamburger meat and brown. Drain grease well.
While meat is cooking, prepare tortillas is warm grease so they will be easy to handle. (one at a time)
When meat is done, put about 1 tbsp. of meat in a tortilla with shredded cheese. Roll small and tight Place onto flat pan.
Put into preheated oven at 350º and cook until tortilla is crisp. Approximately 30 to 45 minutes.
Personal Notes:
Personal Notes:
**Above picture is Winnie (Dewberry) McClain & Neil McClain.. Parents of David and Denece (Hubbard) McClain

 

 

 

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