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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Banana Cherry Frosting Recipe

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This recipe for Banana Cherry Frosting is from Gerth Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Frosting:
1 1/2 c. sugar
6 Heaping TBsp flour
Dash salt
4 c. milk
6 TBsp butter
2 tsp vanilla
2-3 bananas (NOT overripe)
1 small jar of maraschino cherries
1/2 - 1 cup chopped pecans

Directions:
Directions:
Cook the first 6 ingredients on medium low heat until thick. Slice bananas, chop cherries and pecans and add to cooked mixture. Allow to cool and frost on cake. This is really good on a yellow cake

Personal Notes:
Personal Notes:
This is another of Oma's favorite recipes for cakes when making cakes for family birthdays.

 

 

 

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