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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Breakfast Casserole Recipe

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This recipe for Breakfast Casserole is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 dozen eggs
1 lb. bacon
2 packages chip beef
2 cans mushrooms

Sauce:
8 tbsp. butter
8 tbsp. flour
1/2 tsp. salt
4 c. milk
Directions:
Directions:
Fry bacon until crisp. Cut bacon and beef into little pieces. Mix meats and mushrooms together. Beat eggs and scramble. Use only the mount of milk necessary yo scramble offs on a regular basis.

Put a layer of eggs in a 13 x 9" casserole dish. Add a layer of meat topped by a layer of sauce. Repeat. Sprinkle with cheese.

Refrigerate overnight. Bake at 350º for 50 minutes or until hot and bubbly.

 

 

 

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