"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Tortellini Salad Recipe

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This recipe for Tortellini Salad, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Joan Nugent

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. cooked cheese-filled torteliini.
chopped vegetables of choice:
tomato, cucumber, celery, broccoli, onion, zucchini, cauliflower
1 envelope ranch dressing
1 c. mayonaise
1 c. milk

Directions:
Directions:
Cool cheese-filled tortellini. Add chopped vegetables of choice:
tomato, cucumber, celery, broccoli, onion, zucchini, cauliflower

Toss with ranch dressing, mayonnaise, and milk

 

 

 

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