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Appetizer Sausage Balls in Blankets Recipe

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This recipe for Appetizer Sausage Balls in Blankets, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kathyn Laird

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 c. sifted flour
2 tsp. curry
1 tsp. paprika
1/2 tsp. salt
2 cups shredded cheddar cheese
1/2 c. butter
1 lb. sausage meat

Directions:
Directions:
In a large bowl, mix the first 5 ingredients. Blend butter until the mixture resembles coarse crumbs, shape into balls and refrigerate.

Meanwhile, shape sausage into small balls and fry until brown over medium heat. Drain. Shape dough into as many pieces as sausage. Shape dough evenly around the sausage balls. Wrap and freeze. At serving time, pre-heat over to 400. Place balls on a cookie sheet. Bake for 12-15 minutes or until golden.

 

 

 

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