"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Chip Beef Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chip Beef Dip, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kathryn Matkov

Category:
Category:

Ingredients:  
Ingredients:  
3 packages chip beef, chopped
1 small bottle green/red olives, chopped
1 tbsp. of dry onion
2 - 8 oz. cream cheese
1/2 c. Miracle Whip
Vermouth
Crackers for serving

Directions:
Directions:
Chop beef and green lines, set aside. Take dry onion and soak in Vermouth until soft. Mix all ingredients together. Serve with crackers or rye bread.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!