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Mom's Foolproof Pie Crust Recipe

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This recipe for Mom's Foolproof Pie Crust, by , is from The Brain Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cathy Gessler

Category:
Category:

Ingredients:  
Ingredients:  
2 C. flour
1/2 t. sa!t
1/2 t. baking powder
2/3 C. shortening
4 T. water

Directions:
Directions:
Sift flour, salt, and baking powder. Rub or cut in shortening until mixture is like coarse meal, then lightly stir in water. Place on board and roll to 1/8" thickness. This makes medium sized pie and a pie shell.

Personal Notes:
Personal Notes:
From Mom Brain

 

 

 

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