"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Blonde Brownies Recipe

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This recipe for Blonde Brownies, by , is from Mary Lou's Table, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jean Hughes

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. brown sugar
⅓ c. margarine
2 eggs, beaten
2 c. flour
1 tsp. baking powder
1 tsp. soda
1 (6 oz.) pkg. chocolate chips

Directions:
Directions:
Blend thoroughly, the sugar, margarine, and eggs.
Sift together the dry ingredients and blend into the sugar mixture.
Mix chocolate chips in gently.
Press into 9 x 13 inch pan.
Bake 30 minutes in 350 degree oven.

 

 

 

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