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Lemon Bars Recipe

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This recipe for Lemon Bars, by , is from The Jones Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debbie Jones / Ann Cousins Miller

Category:
Category:

Ingredients:  
Ingredients:  
Crust:
1 c. melted butter
2 c. flour
c. powdered sugar

Filling:
5 T. lemon juice
tsp. baking powder
tsp. salt
2 c. sugar
4 eggs, beaten

Directions:
Directions:
Crust :
Mix flour, melted butter, and powder sugar. Pat I took 9x13 pan. Bake 350 for 20 min.

Filling: mix lemon juice, baking powder, salt, sugar, and beaten eggs together. Pour over baked crust and bake for 25 minutes. Then when its cooled, dust with powdered sugar with a sifter.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
20 min.
Personal Notes:
Personal Notes:
My best friend and I would make these bars together when we were in Jr. Hi and this was her moms recipe. Still one of my favorites,

 

 

 

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