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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

S**t on a Shingle Recipe

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This recipe for S**t on a Shingle is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. Hamburger
2 c.Water
¾ c. cream
2 tbsp. Flour
Directions:
Directions:
Cook hamburger in frying pan until done but not brown, salt and pepper it. Drain grease. Bring 2 cups water to boil, add cream. Turn down your burner to med heat and slowly add your flour to water mixture and stir til it thickens and add your hamburger meat. Turn down your burner to low and let it simmer for a couple of minutes and then serve over toast or biscuits. You can use sausage for the hamburger if you want.
Personal Notes:
Personal Notes:
my daddy loved this! He would make it every now and then, He called it SOS.

 

 

 

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