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Teacakes Recipe

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This recipe for Teacakes is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
 

Ingredients:  
Ingredients:  
1 cup Crisco
1 cup sugar
3 eggs
1/4 cup milk
1 tsp vanilla
3 cups flour
1/4 tsp salt
Directions:
Directions:
Mix ingredients in order given. The dough will be thick. Chill before rolling out and cut with a cookie cutter. Sprinkle each cookie with sugar before baking or ice with Confectioner's Sugar Icing.
 

Icing
Ingredients:  
Ingredients:  
.2 cups confectioner's sugar
salt
vanilla
water
Directions:
Directions:
Add a small amount of boiling water to 2 cups powdered sugar for spreading consistency. Add a dash of salt and 1 tsp vanilla. Tint with food coloring to desired color. (The boiling water makes the icing glossy.) Milk may be used in place of the boiling water
Number Of Servings:
Number Of Servings:
4 dozen

 

 

 

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