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Christmas Day Sausage Balls Recipe

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This recipe for Christmas Day Sausage Balls, by , is from SOCIAL EATING, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
David Lyle

Category:
Category:

Ingredients:  
Ingredients:  
1 lb Hot Sausage
10 oz blook of Cracker Barrel Extra Sharp Cheese
3 cups of Bisquick

Directions:
Directions:
Melt Cheese in skillet but don't burn. Add Uncooked Sausage. Add Bisquick. Mix with hands.

Bake at 350 for 20 mins.

 

 

 

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