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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Chocolate Gooey Butter Cookies Recipe

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This recipe for Chocolate Gooey Butter Cookies is from Our Awesome Family's Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (8-ounce) cream cheese, room temp.
1 stick butter, room temp.
1 egg
1 teaspoon vanilla extract
1 (18-ounce) box moist chocolate cake mix
Confectioners' sugar, for dusting
Directions:
Directions:
In a large bowl with an electric mixer, cream the cream cheese and butter until smooth. Beat in the egg. Then beat in the vanilla extract. Beat in the cake mix. Cover and refrigerate for 2 hours to firm up so that you can roll the batter into balls. Preheat oven to 350º. Roll the chilled batter into tablespoon sized balls and then roll them in confectioner's sugar. Place on an UN-greased cookie sheet, 2 inches apart. Bake 12 minutes. The cookies will remain soft and "gooey." Cool completely and sprinkle with more confectioners' sugar, if desired.
Personal Notes:
Personal Notes:
Dede Loves these cookies.

 

 

 

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