"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Butter Toffee Recipe

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This recipe for Butter Toffee, by , is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
tracy diaz

Category:
Category:

Ingredients:  
Ingredients:  
2 cubes of melted butter
1 cup sugar
6 oz butterscotch chips
1/2 cup ground walnuts

Directions:
Directions:
Add sugar to melted butter and cook for 8 minutes.
Spoon onto foil covered cookie sheet. Cool for 2 minutes. Sprinkle the butterscotch chips on top, spread when shiny. Cover with grounded nuts. Chill and break into pieces.

 

 

 

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