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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Pecan Pie Recipe

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This recipe for Pecan Pie is from Our Awesome Family's Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
1/2 cup Sugar
1 c Dark Karo
1/4 tsp. Salt
1 tsp. Vanilla
1/4 c Oil
1 cup Pecans
1 9" uncooked deep dish crust
Directions:
Directions:
Pre-Heat oven to 350º. Beat eggs, sugar, syrup, salt, vanilla, & oil together. Spread pecans on bottom of unbaked pie crust. Pour liquid mixture on top of pecans. Bake about 30 mins.

 

 

 

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