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Chocolate Fudge Recipe

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This recipe for Chocolate Fudge, by , is from Our Awesome Family's Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carolyn Cauthen

Category:
Category:

Ingredients:  
Ingredients:  
3 cups sugar
1/2 cup evaporated milk
3/4 cup (1 1/2 stick) butter or margarine
1 pkg (12 oz) semi-sweet chocolate pieces
1-1/2 cups marshmallow cream
1/2 cup pecan pieces (optional)
1/2 teaspoon vanilla

Directions:
Directions:
Combine sugar, milk and butter or margarine In a large, heavy saucepan, heat to boiling. Stir constantly about 5 minutes over medium heat or until candy thermometer reaches 238F, remove from heat. Add remaining ingredients and stir vigorously until blinded. Pour onto 13x9x2 inch pan. Cool, cut into squares store in tightly closed container.

Number Of Servings:
Number Of Servings:
About 3 pounds

 

 

 

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