"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Moms Sage Dressing Recipe

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This recipe for Moms Sage Dressing, by , is from Elsasser/McKinney Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Arlene McKinney

Category:
Category:

Ingredients:  
Ingredients:  
2-4 c. dried bread (remove crusts) and cut into small pieces
2-4 T. butter
1/2 c. diced celery
1/2 c. diced onion

Sautee in butter add to dried bread

Dissolve 2 cubes of chicken bullion in 1 c. hot water

Pour small amount over dressing until moist

Add sage and poultry seasoning

Directions:
Directions:
see above

 

 

 

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