1 c. mashed potatoes 1 c. milk 1/2 c. melted shortening 2 t. salt 1 egg 6 c. flour 1 cake of yeast 1 T. sugar 1/2 c. warm water
Mix potatoes with cool to luke warm water, add 4 T. sugar to shortening and add to potatoes with salt. Add to yeast and add egg. Beat in 2 c. flour and let stand bout 1 hour. Add rest of flour and put in refrigerator until ready to use.
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