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Batter Buns Recipe

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This recipe for Batter Buns is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. + 2 T. warm water
1 pkg. active dry yeast
2 T. sugar
1 egg
1/2 t. salt
1 1/2 c. flour
1/4 c. shortening

Directions:
Directions:
Combine water and yeast stirring until dissolved. Add sugar slightly cooled melted shortening and beaten egg. Add remaining flour and continue beating until smooth for about 5 minutes.

Spoon into greased muffin pans filling each almost half full.

Let rise in warm place until batter reaches top of muffin cups

Bake 18-20 minutes in a moderate hot 375º oven or until golden brown.

Number Of Servings:
Number Of Servings:
12 - 15

 

 

 

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