"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Apple Muffins Recipe

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This recipe for Apple Muffins is from From Joyce, With Love , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!



4 tsp baking powder
1/2 tsp baking soda
2 c. all-purpose flour
1/2 tsp salt
2 tsp cinnamon
1 tsp nutmeg
1/2 tsp cloves
1/2 c. brown sugar
1/2 c. butter
2 eggs
1 c. sour cream
3 apples, peeled , cored, shredded
1/2 c. chopped walnuts

Preheat oven 400
Sift together baking powder and baking soda in a tea strainer and combine with flour and salt. Stir in cinnamon, nutmeg and cloves.
In a medium size bowl, cream brown sugar and butter. Beat in eggs, one at a time. Beat in 1/2 the flour mixture, then 1/2 the sour cream. Repeat with remaining flour and sour cream. Stir in apples and walnuts.
Spoon into 16 buttered muffin cups and bake for 20 minutes

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