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Chocolate Plunge Recipe

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This recipe for Chocolate Plunge, by , is from From Joyce, With Love , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
2/3 c. Light or Dark corn syrup
1/2 c. heavy or whipping cream
1 package (8oz) Baker' s semi-sweet chocolate or 2 packages (4oz) Baker's German's sweet chocolate

Directions:
Directions:
In medium saucepan stir corn syrup and cream. Bring to a boil over medium heat. Remove from heat. Add chocolate, stir until completely melted. Serve warm as a dip for fruit.

 

 

 

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