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Self Icing Spice Cake Recipe

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This recipe for Self Icing Spice Cake is from Moms' Family Favourites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
2 cups flour
½ cup margarine
1 tsp. salt (optional)
1 cup sour milk
1 tsp. baking soda dissolved in milk
1 tsp. cloves
1 tsp. cinnamon
1 egg
Directions:
Directions:
Mix sugar, flour, margarine and salt. Keep ½ cup for top of cake. To  the  remaining  dry  ingredients,  add  the  milk,  soda,  cloves, cinnamon and egg. Mix well and pour into a greased 8X8 inch pan. Sprinkle the reserved ½ dry ingredients over cake. 
Bake at 350º F. for 35 to 40 minutes until a toothpick comes out clean.
You can sour milk by adding 1 TBSP vinegar and lemon juice.

 

 

 

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