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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Slow Cooker Creamed Corn Recipe

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This recipe for Slow Cooker Creamed Corn is from The Weaver Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 (16-oz) pkg frozen whole kernel corn
1 c half and half
1 TBSP sugar
¼ tsp pepper
8 oz cream cheese, cubed
1 stick unsalted butter, cut into thin slices
Directions:
Directions:
Place corn into a slow cooker. Stir in half and half, sugar and pepper until well combined. Without stirring, top with butter and cream cheese. Cover and cook on high heat for 2-3 hours.

Uncover and stir until butter and cream cheese are well combined. Cover and cook on high heat for an additional 15 minutes.

 

 

 

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