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Candy Apples Recipe

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This recipe for Candy Apples, by , is from Elsasser/McKinney Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Diane Hogan

Category:
Category:

Ingredients:  
Ingredients:  
8 wooden sticks
8 red delicious apples
1 c. water
3 c. sugar
1/2 c. ligt corn syrup
1/4 c. red-hot candy
1/2 t. red food coloring

Directions:
Directions:
Mix water, sugar, syrup, candy & food coloring together. Bring to a boil (do NOT stir) Boil to about 290 (you may use a brush to brush sugar from side of pan but do not stir.)
Remove and dip apples in mixture, place on wax paper and let cool.

 

 

 

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