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Macaroons Recipe

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This recipe for Macaroons, by , is from Mom's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Almira Keith

Category:
Category:

Ingredients:  
Ingredients:  
1 medium egg separated
1 cup sugar or equivalent non-sugar substitute
2 cups cornflakes
1 cup shredded coconut
cups chopped nuts (optional)
tsp almond extract

Directions:
Directions:
Beat egg whites until stiff. Fold in sugar then add cornflakes, coconut, nuts and extract. Drop onto a greased cookie sheet and bake at 350 degrees for 12 minutes.

 

 

 

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